Kahurangi Estate Rose 2019

Quick Overview

Made from 100% Pinot Noir, our 2019 Rosé is deep-ruby in colour. Raspberry, pomegranate and savoury-sweet notes abound. The palate is full and slightly creamy. A charming wine on its own from start to finish, equally fabulous with food.

Availability: In stock


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Winemaker's Notes

Vineyard - Selected from two vineyards in the Upper Moutere

Soil - Moutere clay.

Vintage Conditions - A stunning grape growing season for the 2019 Harvest. A dry Spring, followed by a hot and dry Summer with a little bit of rain just before harvest began, resulting in intense flavours and ripeness in the grapes and wines.

Harvest Date - Picked on 20th March & 24th March 2019

Fermentation / Maturation 100% Stainless Steel with initial skin contact releasing the light blush of Pinot Noir.

Alcohol - 13%

Residual Sugar- 8.0g/L

Total Acidity- 7.20 g/L

Cellar - A wine best enjoyed fresh but will sustain cellaring for up to 2 years.

Serving Suggestions - A great summer wine or aperitif, serve well chilled.